New Year's Eve

Annual New Years Eve Deck Party

December 31st, 10:00 pm

to

January 1st: 1:00 am


ALL-INCLUSIVE MENU

presented by

PASSED HORS D'OEUVRES


BEER CHEESE FRITTER
(v)
with pimento cheese

SHORT RIB TOSTADA (gf)
with pickled shallots and old yeller blue cheese

TEQUILA LIME SHRIMP SKEWERS

 

IMPORTED CHEESE & VEGETARIAN ANTIPASTO STATION
Assorted European & Mediterranean cheeses

Seasonal pickled and fresh crudité

House-made focaccia, crostini & crackers
Hummus, green goddess & roasted red pepper dip


WEST COAST TACO STATION


Protein Selections:

TINGA A POLLO
Braised chicken thigh stewed in tomato sauce

PORK CARNITAS
Slow roasted pork shoulder with lime and cilantro

RAJAS (v)
Corn, zucchini, and sundried tomato0 in a spicy, creamy sauce

Side Selections:

MEXICAN BLACK BEANS                                         RED RICE (v)(gf)

Accompaniments:

Guacamole, sour cream, shredded cabbage, sliced radish, Pico de Gallo, tropical salsa, cilantro, fresh jalapenos, lime wedges, queso fresco


Sauces:

Creamy baja sauce, guajillo lime-chipotle, assorted hot sauces

 

DESSERT MINIATURES


S'MORE TORCHED MERINGUE
Graham Cake with melted chocolate filling

CK'S CRUMB BARS
With seasonal fruit flavors


BUCKEYES
Shortbread cookies topped with peanut butter and melted chocolate


BEVERAGES

Beer

White and red wine

Coffee and hot tea

Coke, Diet Coke, Sprite, Ginger Ale, Pellegrino

 

ALL-INCLUSIVE TICKETS

 

Adult
(aged 21+)
$85
Teen
(aged 15-20)
$50
Youth
(aged 6-14)
$25
Child
(aged 0-5)
Free

 

 


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